|
Composition I |
3 |
|
|
Composition II |
3 |
|
|
College Algebra |
3 |
|
|
Pre-Calculus |
4 |
|
|
Survey of Calculus |
3 |
|
|
Public Speaking |
2 |
|
|
Science, Technology and Society |
2 |
|
|
Area C1 |
Course in Literature |
3 |
|
Area C2 |
Course in Art and Culture |
3 |
|
Area D |
Two courses in Laboratory Science |
8 |
|
Area E1 |
American Perspective |
3 |
|
Area E2 |
World History |
3 |
|
Area E3 |
Course in Behavioral Science |
3 |
|
Area E4 |
Course in Cultures and Societies |
3 |
|
Introduction to Statistics |
3 |
|
|
Introduction |
1 |
|
|
Management and Organizational Behavior |
3 |
|
|
Basic Business Finance |
3 |
|
|
Marketing Principles |
3 |
|
|
Legal Environment |
3 |
|
|
Management Information Systems |
3 |
|
|
Human Resources Management |
3 |
|
|
Project Management |
3 |
|
|
International Management |
3 |
|
|
Operations Management |
3 |
|
|
Business Strategy |
3 |
|
|
MGNT Elective: |
Select 1 additional MGNT courses |
3 |
Technical Block
Students who have completed an A.A.S. in Management/supervising or marketing from an accredited school in the Technical College System of Georgia may obtain transfer credit in the Technical Block for up to 38 credit hours in business.
|
Degree Program Total |
121 |